Christmas Party Menu3 Courses £25 per person
2 Courses £18 per person POTTED MORECOMBE BAY SHRIMPS
curly toast, quick-pickled cucumber PARSNIP, CHILLI & ROSEMARY SOUP (v) bread & butter SLOW BRAISED BELLY OF PORK Sage & onion crumb, apple puree, port jus CHICORY TART w WALNUTS & PEAR SALAD (v) Deep fried blue cheese, mixed leaves, mulled wine dressing TRADITIONAL CHRISTMAS DINNER
Roast turkey, pigs in blankets, stuffing, roast root vegetables, steamed vegetables, roast potatoes, gravy, cranberry jelly BRAISED BRISKET OF ENGLISH BEEF mash, roast roots, pan juices, horseradish cream, parsnip crisps SEA BASS w WHITE BEANS, ROASTED GARLIC & RED WINE Jerusalem artichoke puree, wilted spinach SWEET POTATO & CHESTNUT VEGGIE WELLINGTON (v) Roast potatoes, steamed vegetables, roast roots, veggie gravy CHRISTMAS PUDDING
Brandy cream CITRUS TART (v) Clotted cream STICKY FIGGY PUDDING (v) Vanilla ice cream 
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CHRISTMAS DAY MENU4 Courses £55 per person (U12's £25)
HAM HOCK TERRINE w PICCALILLI
Rustic bread CIDER & ONION SOUP (V) Grilled cheddar croutons STEAMED SEA BASS, CLAMS AND CHILLI Poached sea bass, steamed clams, Thai style bisque DUCK w CELERIAC PUREE & 5 SPICE JUS mini rosti, shimeji mushrooms, micro herbs TRADITIONAL CHRISTMAS DINNER
Roast turkey, pigs in blankets, stuffing, roast roots, steamed vegetables, roast potatoes, gravy, cranberry jelly, bread sauce SADDLE OF LAMB potato terrine, winter vegetables, aubergine puree, lamb sauce GRILLED SEABASS, CRISPY OKRA FINGERS Indonesian curry flavours, coconut rice QUINOA, MUSHROOM & BRIE YORKIES (V) roast roots, steamed vegetables, roast potatoes, vegetarian gravy, cranberry jelly, bread sauce CHRISTMAS PUDDING
brandy cream STICKY FIGGY PUDDING (V) vanilla ice cream LEMON & PROSECCO SYLLABUB (V) Amaretti biscuits
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